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THE BEGINNINGS

Banging Popcorn Shrimp 
Dipped in Tempura Batter, Lightly Fried, Tossed in our Sweet Chili Sauce and Drizzled with Remoulade

P.E.I. MUSSELS
Choice of Garlic Basil White Wine Sauce or Spicy Marinara

WARM BAVARIAN PRETZEL
Bavarian Pretzel Twist Served with Beer Mustard & Mothers Cheese Gravy

MARGARITA CHICKEN NACHOS
Cilantro Lime Chicken, Monterey Cheddar Jack, Tomato Raw Red Onion and Drizzled with Cilantro Ranch Dressing

CRAB DIP & SPINACH DIP 
Creamy and Mother Approved, Served with Toasted Pita Bread

MOTHERS CROCK OF CHILI
Topped with Red Onions and Monterey Cheddar Jack

DISCO FRIES
French Fries Smothered in Brown Gravy and Topped with Melted American Cheese

SLIDERS
Carolina Piglets – Three BBQ Pulled Pork
Sliders Topped with Cole Slaw and
Sliced Pickles Served on a Soft Potato Roll

Mothers Mini Burgers
Three Little Beef
Burgers Topped with Caramelized Onions,
Raw Milk Cheddar and BBQ Mayo
Served on Soft Potato Roll

BBQ PULLED PORK QUESADILLA
Monterey Cheddar Jack , Slow Cooked BBQ Pulled Pork
and Carmelized Onions Served with Horseradish Dipping Sauce

CALAMARI YOUR WAY
Sweet Thai Chili Sauce Topped with Peanuts OR
Classic Served with Spicy Marinara

TEX MEX FRIES

Mothers Homemade Chili, Monterey Cheddar Jack,
Raw Red Onions, Jalapeno Peppers & Drizzled with Sour Cream

FRENCH ONION SOUP
Topped with Baby Swiss, Parmesan and Mozzerella Cheese

DUMPLINGS
5 House-made Pork or Chicken Dumplings Served with Asian Dipping Sauce

MOTHERS WINGS

8 Wings        16 wings
Served with Celery Sticks and Bleu Cheese or Ranch Dressing.
Choose From Mild, Hot, Guinness BBQ, Teriyaki or Sweet Chili

YOUR MOTHERS GARDEN

MR.COBB SALAD
Grilled Chicken Atop Mixed Greens, Hass Avocado, Diced Tomatoes, Cucumbers,
Crumbled Bacon, Chopped Egg, Monterey Cheddar Jack and Ranch Dressing

GREEK SALAD 
Grilled Chicken Breast, Mixed Greens, Cucumbers, Tomatoes, Kalamata Olives, Red Onions,
Pepperochini and Feta Cheese Tossed in a Greek Dressing Served with Pita Bread

CHICKEN CAESAR 
Grilled Chicken, Chopped Romaine Hearts, Garlic Croutons, Creamy Caesar Dressing,
Finished with Shaved Parmesan Cheese

APPLE WALNUT SALAD
Grilled Chicken and Fresh Romaine Tossed in a Balsamic Vinaigrette with Craisins,
Candied Walnuts, Fresh Apples,Grapes and Crumbled Bleu Cheese

THE LESLIE CHOW
Chicken Teriyaki, Shredded Carrots, Red Onions, Cucumbers, Mandarin Oranges and Mixed Greens
Tossed in a Sesame Ginger Vinaigrette Topped with Crispy Wontons and Black and White Sesame Seeds

CHARLIE LEFT TOWN
Grilled Chicken Breast Atop Chopped Mixed Greens, Red Onions, Cucumbers, Tomatoes,
Roasted Corn, Hass Avocado, Craisins and Sunflower Seeds Tossed in Balsamic Dressing

ENTREES

WITH CHOICE OF TWO SIDES

RARE SESAME ENCRUSTED PACIFIC TUNA
Fresh Sushi Grade Tuna Encrusted with Black and White Sesame
Seeds Cooked Rare Served with Wasabi Pickled Ginger

SNOW CRAB LEGS
Steamed Creole Seasoned Snow Crab Legs Served with
Drawn Butter

HALF ROAST BBQ CHICKEN  (While Supplies Last)
Half Roast Chicken Basted with
Mothers BBQ Sauce and Baked to Perfection

STRIP STEAK
12 oz. USDA Choice New York Strip

TWIN TAILS 
Two Cold Water Tails Broiled with Lemon Wine Butter Sauce

SALMON YOUR WAY
Broiled Fresh Atlantic Salmon Filet with Your
Choice of Lemon Wine Butter Sauce,
Asian Glaze or BBQ Sauce

STOCK YARD RIB-EYE  
14oz. USDA Choice Boneless Rib-Eye Steak

SURF AND TURF
8 oz. Filet Mignon and Cold Water
Lobster Tail

ENTREE ADD ONS
Lobster Tail
Shrimp

MOTHERS COMBOS

PULLED PORK AND RIBS
Slow Cooked Pulled Pork and Half Rack Ribs with Choice
of Two Sides

SHRIMP AND STRIP
12 oz. NY Strip and Shrimp Scampi with Choice of Two Sides

BBQ RIBS AND CHICKEN
Half Rack of Ribs and a Quarter Chicken with Choice of Two Sides

MOTHERS FEAST
Reccommended for 3-4 People (or 2 Really
Big Guys) Full Rack of Ribs, Whole Chicken,
Anduille Sausage, Pulled Pork, Kielbasa Sausage
with Choice of Four Sides

MOTHERS FAVORITES

MOTHERS MEATLOAF
Mother Stuffed Her Meatloaf with Diced Bacon, Peppers and
Onions, Then Topped it with Portobello Mushroom Gravy
and Served it with Mashed Potatoes and Seasonal Veggies

BORING CHICKEN
Grilled Chicken Breast with Mashed Potato & Steamed
Vegetables

FISH AND CHIPS
Dipped in our Guinness Batter and Fried to Perfection Served
with French Fries, Homemade Tartar Sauce and Slaw

MOTHERS CHILI MAC
Imported Cavatappi Pasta Tossed in a Classic Three Cheese
Sauce Topped with Homemade Beef Chili, Sour Cream &
Green Onions

SHRIMP SCAMPI
Broiled in Garlic Lemon Butter Sauce & Served Over
Penne Pasta

ALMOST FAMOUS BBQ RIBS
Fall Off the Bone Tender Ribs Slathered in Your Choice of
Guinness BBQ or Spicy Asian Glaze Served with Fries & Slaw

THE STERLING STEAMPOT
Snow Crab Legs, Broiled Cold Water Lobster Tail,
Garlic Shrimp, Mussels, Potatoes & Corn on the Cob
Cooked in Crab Boil & Old Bay Seasoning

CHICKEN ALA VODKA
Boneless Breast of Chicken Sauteed in a Parmesan Tomato
Cream Sauce and Laced with Russian Vodka Served

SIDES

SOLD SEPARATELY FOR 

Roasted Garlic Mashed Potato Creamed Spinach
French Fries
Cole Slaw
Sweet Potato Fries
Baked Potato
Mac and Cheese
Broccoli (Add Cheese Gravy 1.29)
Seasonal Vegetables
Corn On the Cobb
House or Caesar Salad
SUBSTITUTE YOUR ENTREE SIDE $$$
French Onion Soup
Loaded Baker
Chili

INSIDE THE BUNS

SERVED WITH FRENCH FRIES OR HOMEMADE SLAW
SUBSTITUTE A SIDE SALAD OR SWEET FRIES FOR JUST A BUCK
CHEESE BURGER
Choice of American, Baby Swiss,
Raw Milk Cheddar or Bleu Cheese Crumbles
ADD ONS: Extra Cheese 1.49 Portobello Cap 2.49
Carmelized Onions 1.49 Sauteed Mushrooms 1.49
Fried Egg 1.49 Avocado 2.29 Onion Straws 1.49

THE HONKY TONK
Fried Egg, Bacon, Raw Milk Cheddar,BBQ Sauce
and Ranch Dressing Served on a Pretzel Bun

PETER LUGER SAUCE BURGER
Sauteed Mushrooms and Melted Baby Swiss
Topped with Peter Luger Steak Sauce

BACON CHEESE BURGER
Melted American Cheese and Bacon

HICKORY BURGER 

Raw Milk Cheddar Cheese, Bacon and
Onion Straws Drizzled with BBQ Sauce

MAC BURGER
Beef Burger Piled High with Our
Classic Mac ‘n Cheese and Crumbled Bacon

MOTHERS PIZZA CORNER

10 INCH PIES

MEDITERRANEAN

Feta, Mozzerella and Parmesan Topped with
Kalamata Olives, Red Onions, Tomato and
Oregano Drizzled with Extra Virgin Olive Oil

BACON RANCH PIZZA
Crumbled Bacon, Diced Tomato, Green Peppers
and Onions Drizzled with Ranch Dressing

DOUBLE PEPPERONI
Three Cheese Pie Topped with Double Pepperoni

 

TWO HANDED SANDWICHES

SERVED WITH FRENCH FRIES OR HOMEMADE SLAW
SUBSTITUTE A SIDE SALAD OR SWEET FRIES FOR JUST A BUCK

PRIME RIB PRETZEL DIP
Thinly Sliced Tender Prime Rib on a Toasted
Pretzel Roll with Au Jus and Creamy Horseradish Aioli

A.B.C.L.T.
Grilled Chicken, Lettuce, Tomato, Bacon, Avocado and
Lemon Aioli Stacked on a Toasted Ciabatta

THE PORTOBELLO

Portobello Mushroom Cap, Roasted Red Peppers
and Goat Cheese Topped with Balsamic Glaze
Served on a Brioche Bun

THE LUCY LUI 

AHI Tuna, Chopped Mixed Greens, Wasabi Mayo
and Pickled Ginger Served on a Brioche Bun

CAROLINA STYLE PULLED PORK SANDWICH
Slow Cooked Pulled Pork in Mothers BBQ Sauce
Topped With Cole Slaw and Crispy Onion Straws
on a Brioche Bun

DESSERTS

FRIED OREOS
Double Stuffed Oreos Fried and Served with Whipped
Cream and Raspberry Sauce

COOKIE DOUGH SKILLET
Baked Chocolate Cookie with a Scoop of Vanilla
Ice Cream and Topped with Caramel and Chocolate Sauce

CHEESECAKE
Served with Strawberry Sauce and Whipped Cream

WARM BROWNIE SUNDAE

Freshly Baked Chocolate Brownie Topped with
Vanilla Ice Cream, Candied Walnuts,
Whipped Cream and Chocolate Sauce

COFFEE / TEA

Coffee or Tea 2.99
Double Espresso 3.49
Cappuccino 4.49
Cafe Latte 4.49
Cafe Mocha 4.99
Hazelnut Cappuccino 5.49

SPECIALTY COFFEES

made with Freshly Brewed Coffee
IRISH COFFEE 6.99
Jameson Irish Whiskey Topped with Whipped Cream

MEXICAN COFFEE 6.99
Kahlua and Tequila Topped with Whipped Cream

ITALIAN COFFEE 6.99
Kahlua and Amaretto Topped with Whipped Cream

KIDS MENU 5.99

12 YEARS AND UNDER
KIDS EAT FREE TUESDAY!

MINI Burgers Grilled Cheese
Corndog Pepperoni or Cheese Pizza
Chicken Tenders Mac and Cheese
Popcorn Shrimp Hot Dog
All Kids Meals Served with Soda, Milk or Juice,
French Fries or Apple Sauce

*CONSUMING RAW OR UNDERCOOKED MEATS OR SHELLFISH MAY INCREASE YOUR RISK OF FOODBOURNE ILLNESS
*FOR YOUR CONVENIENCE, AN OPTIONAL 18% GRATUITY WILL BE ADDED FOR PARTIES OF 8 OR MORE

Your Mothers House 2349 Jericho Turnpike Garden City Park, NY 11040
Phone: (516) 493-9030

Sunday .... 11:30am - 12am or Later
Mon - Wed.....11:30am - 12am or Later
Thurs - Sat....11:30am - 1am or Later

Countdown

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